Recipes for Wagyu Beef

Show Stopper Wagyu Tomahawk Steaks

We love the "WOW factor" when it comes to serving up a mighty Wagyu Tomahawk steak. Nothing marries presentation with flavor quite like this massive steak. This mighty mouthful is a true contender for “Best in Show” for any steak lover. We'll walk you through how to make your own show-stopper Tomahawk today!

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Wagyu Sloppy Joe

Remember when we were kids? There were these staples at the dinner table on repeat, consistent go-to dishes. Spaghetti with a sauce from the jar, meatloaf, pot roast, pork chops and gravy, and a humble favorite the Sloppy Joe. We take a swing at this classic and take it up a notch with our Wagyu Ground Beef for the kid and adult in each of us. Get Sloppy!

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Wagyu Beef and Chorizo Pumpkin Chili

This Wagyu and Chorizo Pumpkin Chili is sure to add the umami whammy to any Chili Cook Off or Autumn Dinner. The earthy flavors of cumin and smoked paprika combined with farm-picked home-roasted pumpkins are enhanced by the hearty and buttery flavor of Cross Creek Ranch Full Blood Wagyu Beef.

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