Introducing our 100% Full Blooded Wagyu Beef Whole Brisket Roast, cut from the brisket/shank section. With its stunning marbling and generous fat cap, each bite delivers mouthwatering tenderness and pure bliss.
• Slow cook, smoke, braise or grill for the ultimate brisket experience.
• Versatile recipe options include traditional corned beef or a classic Rueben sandwich.
• Dry-aged for 21 days for added flavor and tenderness.
• Our Wagyu Beef is all-natural and hormone-free.
• Weight, size, and color may vary by cut.
Bring your family together with this delicious and impressive centerpiece. The delicious aroma of slow-cooked brisket will have your family running to the dinner table. With its tender mouthfeel and deep flavors, this versatile 100% Full Blooded Wagyu Beef Whole Brisket Roast is sure to impress even the toughest culinary critics.
Satisfaction guaranteed. All prices are listed in USD.