Easter Exclusive: American Wagyu New York Strip Roast
Make this Easter unforgettable with our limited-time American Wagyu New York Strip Roast, available in 3, 6, or 9 lb sizes. Sourced from the short loin of our Colorado-raised Wagyu cattle, each roast is carefully aged for at least 21 days to ensure maximum tenderness and a rich, buttery flavor. Celebrate responsibly and indulge in a centerpiece that perfectly complements your springtime festivities.
Why It’s Perfect for Easter
- Exceptional Marbling & Flavor: Enjoy the melt-in-your-mouth tenderness and deep, savory taste that only American Wagyu can deliver.
- 21-Day Aged: Our meticulous aging process intensifies the natural umami, ensuring every slice is succulent and Easter-ready.
- Sizes to Suit Any Gathering: Choose from 3, 6, or 9 lbs—ideal for intimate family dinners or larger festive celebrations.
- Sustainably & Ethically Raised: We adhere to humane ranching practices, free from added hormones or unnecessary antibiotics.
- Versatile Cooking Options: Slow-roast for a traditional holiday feast, or get creative with searing and innovative rubs to impress your guests.
Elevate Your Easter Feast
Whether you’re hosting a cozy brunch or a full-scale Easter dinner, our New York Strip Roast delivers an unparalleled balance of tenderness and robust Wagyu flavor. Carve it tableside for a show-stopping presentation, and pair it with seasonal sides to create an unforgettable springtime spread.
Order Now—Limited Seasonal Availability
- Exclusive Easter Offering: Only available this season—secure your roast before it’s gone.
- Guaranteed Freshness: Shipped promptly to ensure optimal quality and taste for your holiday celebration.
Don’t miss out on making this Easter truly special. Select your preferred size (3, 6, or 9 lbs) and click “Add to Cart” to reserve your American Wagyu New York Strip Roast today. Availability is limited—elevate your holiday gathering with a feast that reflects your commitment to exceptional taste and responsible ranching.