Sous Vide Juicy Stuffed Burger

The classic American hamburger with a delectable Sous Vide twist! Try with Cross Creek Ranch Wagyu, American Wagyu, or Black Angus ground beef!

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Sous Vide Sunday Pot Roast

Try this amazing Sous Vide version of the traditional Sunday Pot Roast. Wether you choose a Wagyu Chuck Steak or a Black Angus Top Sirloin, your mouth will thank you again and again!

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Cheddar Cheese-Pecan Rolled Flank Steak

This recipe will surely become a family tradition. Try with a Cross Creek Ranch Wagyu Flank Steak to take it to the moon!

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Wagyu Beef Wellington

Try a Cross Creek Ranch twist on this amazing Beef Wellington recipe using  Wagyu or American Wagyu Beef! This amazing recipe will leave your mouth and tummy in a food coma! 

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Wagyu Carne Asada

Carne Asada is a staple in many homes due to its ease of preparation and delicious results. We love it too! Follow along for a mouth-watering Wagyu beef version!

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