Collection: American & Full Blood Wagyu Steaks – Premium Marbling & Buttery Texture

Explore premium Wagyu steaks at Cross Creek Ranch, featuring American Wagyu and 100% Full Blood Wagyu. Whether you crave a ribeye, filet mignon, picanha, or tomahawk, our hand-selected cuts deliver rich marbling, buttery tenderness, and steakhouse-quality flavor.

Why Choose American & Full Blood Wagyu?

Wagyu beef is world-renowned for its intense marbling and exceptional tenderness. At Cross Creek Ranch, we source the finest American and Full Blood Wagyu to ensure an unmatched steak experience.

Our Best-Selling Wagyu Steaks

  • American Wagyu Ribeye – Juicy, well-marbled, and packed with flavor.
  • Full Blood Wagyu Filet Mignon – Unparalleled tenderness, perfect for fine dining.
  • Wagyu Picanha – A Brazilian favorite, rich in flavor and texture.

Shop Premium Wagyu Steak Online

Order our premium Wagyu steaks and enjoy steakhouse-quality meals at home. Each cut is hand-selected and delivered fresh to your door.

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Wagyu Steaks
  •  Santa Maria Style American Wagyu Beef Tri-Tip on a Grill

    Santa Maria Style Tri-Tip Recipe

    Whenever in the Santa Barbara, California area our go-to is the Hitching Post II where you can get the original Santa Maria prepared Tri Tip Platter or Sandwich that is...

    Santa Maria Style Tri-Tip Recipe

    Whenever in the Santa Barbara, California area our go-to is the Hitching Post II where you can get the original Santa Maria prepared Tri Tip Platter or Sandwich that is...

  • Homemade Wagyu Pastrami

    Homemade Wagyu Pastrami

    Indulge in a slice of New York tradition with our Wagyu Brisket Pastrami recipe. Crafted for those who cherish the robust flavors of a deli classic, this pastrami brings "love...

    Homemade Wagyu Pastrami

    Indulge in a slice of New York tradition with our Wagyu Brisket Pastrami recipe. Crafted for those who cherish the robust flavors of a deli classic, this pastrami brings "love...

  • How to Make Wagyu Brisket Tamales at Home

    How to Make Wagyu Brisket Tamales at Home

    Tamales are a staple in traditional Mexican cuisine, loved for their savory fillings and cornhusk wrapping. Our take on this classic dish features succulent Wagyu brisket from Cross Creek Ranch,...

    How to Make Wagyu Brisket Tamales at Home

    Tamales are a staple in traditional Mexican cuisine, loved for their savory fillings and cornhusk wrapping. Our take on this classic dish features succulent Wagyu brisket from Cross Creek Ranch,...

  • Wagyu Carne Asada

    Wagyu Carne Asada

    Carne Asada is a staple in many homes due to its ease of preparation and delicious results. We love it too! Follow along for a mouth-watering Wagyu beef version!

    Wagyu Carne Asada

    Carne Asada is a staple in many homes due to its ease of preparation and delicious results. We love it too! Follow along for a mouth-watering Wagyu beef version!

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