Collection: Tenderloin
Ranked first in tenderness, our hand trimmed Cross Creek Ranch Beef Tenderloin boasts an unforgettable melt-in-your-mouth flavor and shocking tenderness. Cook this meat as a full roast or filet mignon steaks
Available in 100% Fullblood Wagyu and Premium American Wagyu
- All Natural, no additives, no preservatives
- No Hormones, No Sub-therapeutic Antibiotics
- Due to variations in our cattle; weight, size, and color will vary by cut
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Featured Recipes
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Santa Maria Style Tri-Tip Recipe
Whenever in the Santa Barbara, California area our go-to is the Hitching Post II where you can get the original Santa Maria prepared Tri Tip Platter or Sandwich that is...
Santa Maria Style Tri-Tip Recipe
Whenever in the Santa Barbara, California area our go-to is the Hitching Post II where you can get the original Santa Maria prepared Tri Tip Platter or Sandwich that is...
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Homemade Wagyu Pastrami
Indulge in a slice of New York tradition with our Wagyu Brisket Pastrami recipe. Crafted for those who cherish the robust flavors of a deli classic, this pastrami brings "love...
Homemade Wagyu Pastrami
Indulge in a slice of New York tradition with our Wagyu Brisket Pastrami recipe. Crafted for those who cherish the robust flavors of a deli classic, this pastrami brings "love...
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How to Make Wagyu Brisket Tamales at Home
Tamales are a staple in traditional Mexican cuisine, loved for their savory fillings and cornhusk wrapping. Our take on this classic dish features succulent Wagyu brisket from Cross Creek Ranch,...
How to Make Wagyu Brisket Tamales at Home
Tamales are a staple in traditional Mexican cuisine, loved for their savory fillings and cornhusk wrapping. Our take on this classic dish features succulent Wagyu brisket from Cross Creek Ranch,...
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Wagyu Carne Asada
Carne Asada is a staple in many homes due to its ease of preparation and delicious results. We love it too! Follow along for a mouth-watering Wagyu beef version!
Wagyu Carne Asada
Carne Asada is a staple in many homes due to its ease of preparation and delicious results. We love it too! Follow along for a mouth-watering Wagyu beef version!