You will receive:

(10) 10 oz Top Sirloins individually packed and frozen.

(5) 1 lb packs of Ground Chuck

American Wagyu Top Sirloin Steak, is world-renowned for its incredible tenderness and flavor.

Wagyu Top Sirloin Steak is a high-quality cut of beef from the tenderloin section of the cow and is known for being silky and robust in flavor. 

American Wagyu Ground Chuck, is a high-quality beef that is buttery, rich, and fantastically textured.

The fat from our Ground Beef melts and seeps into the meat, creating the most tender and juicy beef dish you've ever tasted.

Whether making Lasagna, tacos, or burgers, Wagyu Ground Beef is the best meat you can buy. 

Delicious, flavorful, and incredibly juicy, this beef may ruin you from all other meat dishes. 

Wagyu cattle raised in the USA
Raised in the USA

Home grown, Heaven sent

All natural Wagyu meat
All Natural

No Additives, No Preservatives

No growth hormones used in our animals
No Hormones

Quality takes time

Our animals are grown at normal rates
No Subtherapeutic Antibiotics

Pure meat, no funny business

Wagyu Beef Cooking Instructions

Wagyu Beef Recipes

American Wagyu Sirloin Steak & Ground Beef Special
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Try these other Wagyu Beef cuts!

The quiet valley where we raise our Wagyu cattle.
Cross Creek Ranch, Exceptional Meats

Nestled in the foothills of the beautiful Rocky Mountains, Cross Creek Ranch is home to the highest quality 100% Full Blooded Wagyu and authentic American Wagyu cattle in the US. At 2,300 acres, Cross Creek Ranch has the luxury of allowing our cattle 'room to roam' within a safe, stress-free environment ensuring that they get the right amount of exercise, fresh air, and rest to be at peak health. We know that happy cows are healthy cows, and happy healthy cows become amazing meat!